TitleAroma compounds in Oregon Pinot Noir wine determined by aroma extract dilution analysis (AEDA)
Publication TypeJournal Article
Year of Publication2005
AuthorsFang, Y, Qian, MC
JournalFlavour and Fragrance Journal
Volume20
Issue1
Pagination22 - 29
Date Published01/2005
ISSN0882-5734
URLhttps://onlinelibrary.wiley.com/doi/abs/10.1002/ffj.1551
DOI10.1002/ffj.1551