| Title | Preparation, characterization and evaluation of tea polyphenol–Zn complex loaded β-chitosan nanoparticles |
| Publication Type | Journal Article |
| Year of Publication | 2015 |
| Authors | Zhang, H, Zhao, Y |
| Journal | Food Hydrocolloids |
| Volume | 48 |
| Pagination | 260 - 273 |
| Date Published | Jan-06-2015 |
| ISSN | 0268005X |
| URL | http://linkinghub.elsevier.com/retrieve/pii/S0268005X15000764http://api.elsevier.com/content/article/PII:S0268005X15000764?httpAccept=text/xmlhttp://api.elsevier.com/content/article/PII:S0268005X15000764?httpAccept=text/plain |
| DOI | 10.1016/j.foodhyd.2015.02.015 |
| Short Title | Food Hydrocolloids |
