TitleThermal behavior, microstructure and protein quality of squid fillets dried by far-infrared assisted heat pump drying
Publication TypeJournal Article
Year of Publication2014
AuthorsDeng, Y, Wang, Y, Yue, J, Liu, Z, Zheng, Y, Qian, B, Zhong, Y, Zhao, Y
JournalFood Control
Volume36
Issue1
Pagination102 - 110
Date PublishedJan-02-2014
ISSN09567135
URLhttp://linkinghub.elsevier.com/retrieve/pii/S0956713513003988http://api.elsevier.com/content/article/PII:S0956713513003988?httpAccept=text/xmlhttp://api.elsevier.com/content/article/PII:S0956713513003988?httpAccept=text/plain
DOI10.1016/j.foodcont.2013.08.006
Short TitleFood Control