Found 3 results
Author Title Type [ Year(Asc)]
Filters: Author is Fritsch, A.  [Clear All Filters]
2008
A. Fritsch and Shellhammer, T., Relative Bitterness of Reduced and Nonreduced Iso-α-Acids in Lager Beer, Journal of the American Society of Brewing Chemists, vol. 66256089579108, no. 2, pp. 88 - 93, 2008.
2007
A. Fritsch and Shellhammer, T., Alpha-Acids Do Not Contribute Bitterness to Lager Beer, Journal of the American Society of Brewing Chemists, vol. 6557992, no. 1, pp. 26 - 28, 2007.