Found 18 results
Author [ Title(Desc)] Type Year
Filters: Author is Linda Brewer  [Clear All Filters]
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A
N. Andrews, Gehr, W., Brewer, L., and Sullivan, D. M., Agricultural composting and water quality, Extension Service, Oregon State University, 2013.
G
D. B. Hannaway, Mouat, D., and Brewer, L., Greening the Desert: Strategies and Tools for Sustainability, Proc. Kubuqi International Desert Forum. Kubuqi, Inner Mongolia, 2017.
I
G. Owen Stephenson, Lev, L., and Brewer, L., ‘I'm getting desperate’: what we know about farmers' markets that fail, Renewable Agriculture and Food Systems, vol. 23, no. 03, pp. 188 - 199, 2008.
N. Charles Bell, Sullivan, D. M., Brewer, L., and Hart, J. M., Improving garden soils with organic matter, Oregon State University, Extension Service, 2003.
M
L. Brewer and Sullivan, D. M., Maturity and Stability Evaluation of Composted Yard Trimmings, Compost Science & Utilization, vol. 11, no. 2, pp. 96 - 112, 2003.
P
D. B. Hannaway, Brewer, L., Fransen, S. C., Shewmaker, G., Williams, S., and Baker, S., Planning and Sowing Grasslands, in Improving Grassland and Pasture Management in Temperate Agriculture, Cambridge, UK: Burleigh Dodds Science Publishing Limited, 2017.
L. Lev, Stephenson, G. Owen, and Brewer, L., Practical research methods to enhance farmers markets, Remaking the North American food system: Strategies for sustainability, pp. 84–98, 2007.
K. C., Christensen, J. M., Long, L. E., Falahi, E., Brewer, L., and Meland, M., Prevention of sweet cherry (Prunus avium) fruit cracking using a hydrophobic biofilm., HortScience, Submitted.
R
L. Brewer, Sullivan, D. M., Deol, P., and Angima, S. D., Reducing Lead Hazard in Gardens and Play Areas. Corvallis, OR: Oregon State University Extension Service, 2016.