1. Biblio

Biblio

Found 35 results
Author Title [ Type(Desc)] Year
Filters: Keyword is Mice  [Clear All Filters]
Journal Article
V. Gourineni, Shay, N. F., Chung, S., Sandhu, A. K., and Gu, L., “Muscadine grape (Vitis rotundifolia) and wine phytochemicals prevented obesity-associated metabolic complications in C57BL/6J mice.”, J Agric Food Chem, vol. 60, no. 31, pp. 7674-81, 2012.
P. Chatterjee, Padmanarayana, M., Abdullah, N., Holman, C. L., LaDu, J., Tanguay, R. L., and Johnson, C. P., “Otoferlin deficiency in zebrafish results in defects in balance and hearing: rescue of the balance and hearing phenotype with full-length and truncated forms of mouse otoferlin.”, Mol Cell Biol, vol. 35, no. 6, pp. 1043-54, 2015.
J. Yeon Kwon, Lee, K. Won, Hur, H. Jeon, and Lee, H. Joo, “Peonidin inhibits phorbol-ester-induced COX-2 expression and transformation in JB6 P+ cells by blocking phosphorylation of ERK-1 and -2.”, Ann N Y Acad Sci, vol. 1095, pp. 513-20, 2007.
J. Yeon Kwon, Seo, S. Gwon, Heo, Y. - S., Yue, S., Cheng, J. - X., Lee, K. Won, and Kim, K. - H., “Piceatannol, natural polyphenolic stilbene, inhibits adipogenesis via modulation of mitotic clonal expansion and insulin receptor-dependent insulin signaling in early phase of differentiation.”, J Biol Chem, vol. 287, no. 14, pp. 11566-78, 2012.
J. Singer-Sam, LeBon, J. M., Tanguay, R. L., and Riggs, A. D., “A quantitative HpaII-PCR assay to measure methylation of DNA from a small number of cells.”, Nucleic Acids Res, vol. 18, no. 3, p. 687, 1990.
B. R. Evans, Karchner, S. I., Allan, L. L., Pollenz, R. S., Tanguay, R. L., Jenny, M. J., Sherr, D. H., and Hahn, M. E., “Repression of aryl hydrocarbon receptor (AHR) signaling by AHR repressor: role of DNA binding and competition for AHR nuclear translocator.”, Mol Pharmacol, vol. 73, no. 2, pp. 387-98, 2008.
H. Kang, Lee, C. Hyung, Kim, J. Rhan, Kwon, J. Yeon, Son, M. - J., Kim, J. - E., and Lee, K. Won, “Theobroma cacao extract attenuates the development of Dermatophagoides farinae-induced atopic dermatitis-like symptoms in NC/Nga mice.”, Food Chem, vol. 216, pp. 19-26, 2017.
E. Lee, Jung, D. Young, Kim, J. Hun, Patel, P. R., Hu, X., Lee, Y., Azuma, Y., Wang, H. - F., Tsitsilianos, N., Shafiq, U., Kwon, J. Yeon, Lee, H. Joo, Lee, K. Won, and Kim, J. K., “Transient receptor potential vanilloid type-1 channel regulates diet-induced obesity, insulin resistance, and leptin resistance.”, FASEB J, vol. 29, no. 8, pp. 3182-92, 2015.
F. Van Herreweghe, Mao, J., Chaplen, F. W. R., Grooten, J., Gevaert, K., Vandekerckhove, J., and Vancompernolle, K., “Tumor necrosis factor-induced modulation of glyoxalase I activities through phosphorylation by PKA results in cell death and is accompanied by the formation of a specific methylglyoxal-derived AGE.”, Proc Natl Acad Sci U S A, vol. 99, no. 2, pp. 949-54, 2002.
M. J. Reimers, Hahn, M. E., and Tanguay, R. L., “Two zebrafish alcohol dehydrogenases share common ancestry with mammalian class I, II, IV, and V alcohol dehydrogenase genes but have distinct functional characteristics.”, J Biol Chem, vol. 279, no. 37, pp. 38303-12, 2004.