College of Agricultural Sciences

S. I. Rondon and Hollingsworth, C., “Lettuce and Onion Seed”, in Insect Management Handbook, Pacific Northwest Pest Management Handbooks, 2007.

S. I. Rondon, “Manejo integrado de plagas en el invernadero”, in Manejo de cultivos hortícolas en invernadero, 2nd ed., Mexico: INTAGRI, 2004, pp. 294-317.

D. G. Uzarski, Burton, T. M., and Albert, D. A., “A Manual for Bioassessment of Great Lakes Coastal Wetlands.”, in Manual for Michigan Department of Environmental Quality., 2009.

N. H, F, C., KJ, B., Bradford, K. J., and Bradford, K. J., “ Mechanisms and genes involved in germination sensu stricto”, in Seed Development, Dormancy and Germination, Oxford: Blackwell Publishing Plant Science, 2007, pp. 264-304.

J. Kumar Sahu, Kumar, D., Murthy, G. S., and Tiwari, G., “Microwave and Radio Frequency Heating of Food Products”, in Introduction to Advanced Food Process Engineering, CRC Press, 2014, pp. 3–30.

D. C. Ganskopp and Bohnert, D. W., “Mineral Supplementation of Beef Cows in the Western United States”, Cattle Producer's Library, 2003.

I. Kögel-Knabner and Kleber, M., “Mineralogical, physicochemical and microbiological controls on soil organic matter stabilization and turnover”, in Handbook of Soil Science. Resource Management and Environmental Impacts, Second., 2011.

D. D. Myrold, Pett-Ridge, J., and Bottomley, P. J., “Nitrogen Mineralization and Assimilation at Millimeter Scales”, in Methods in Enzymolog, vol. 496, 2011.

D. D. Myrold and Bottomley, P. J., “Nitrogen mineralization and immobilization”, in Nitrogen in Agricultural Soils, Madison, WI: American Society of Agronomy, 2008, pp. 157-172.

K. P. L., Cartron, J. - L., and Cartron, J. L., “Northern Goshawk (Accipiter gentilis)”, in Raptors of New Mexico, Albuquerque, NM, USA: University of New Mexico Press, 2010, pp. 195-211.

R. J. McGorrin and Gimelfarb, L., “Novel aspects of tomatillo flavor. Chapter 7. Aroma active compounds in foods: chemistry and sensory properties”, American Chemical Society, ACS Symposium series, 2001.

M. S. Townsend, “Nugget (hop)”, in Companion to Beer, Oxford University Press Inc, 2011.

D. A. Navarre, Goyer, A., and Shakya, R., “Nutritional Value of Potatoes: Vitamin, Phytonutrient and Mineral Content”, in Advances in potato chemistry and technology, 2009, pp. 395-424.

S. I. Rondon, DeBano, S. J., Clough, G. H., Hamm, P. B., and Jensen, A., “Occurrence of the potato tuber moth, in the Columbia Basin of Oregon and Washington”, in Integrated Pest Management for the Potato Tuber Moth, Phthorimaea operculella Zeller – a Potato Pest of Global Importance, Weikersheim, Germany: Margraf Publishers, 2008, pp. 9-13.

W. C. Young and Silberstein, T. B., “The Oregon Grass Seed Industry”, in Epichloae Endophytes of Cool Season Grasses: Implications, Utilization and Biology, Ardmore, OK: The Samuel Roberts Noble Foundation, 2012, pp. 49-52.

E. T. Lammert van Bueren, Myers, J. R., van Bueren, E. T. Lammert, and Myers, J. R., “Organic crop breeding - integrating organic agricultural approaches and traditional and modern plant breeding methods”, in Organic Plant Breeding, Wiley-Blackwell, 2012, pp. 3-13.

C. Miles, Granatstein, D., Huggins, D., Jones, S., and Myers, J., “Pacific Northwest (U.S.): Diverse, movements toward sustainability amid a variety of challenges”, in Gliessman, S.R. and M. Rosemeyer (Eds). The Conversion to Sustainable Agroecosystems: Principles, Processes, and Practices, Advances in Agroecology Series., Boca Raton, FL: CRC Press Taylor and Francis Group, 2010, pp. 91-116.

M. A. Kutzler, “Paraphimosis”, in Clinical Veterinary Advisor, 2nd ed., Philadelphia: Elsevier-Mosby, 2009.

R. A.S. and A.D., B., “Passing the test on wheat end-use quality”, in Wheat: science and trade, 2009.

M. A. Kutzler, “Pathophysiology of the Penis”, in Mechanisms of Disease in Small Animal Surgery, 3rd ed., Jackson: Teton NewMedia, 2010.

J. Lehmann, Abiven, S., Kleber, M., Pan, G., Singh, B. P., Sohi, S., and Zimmerman, A., “Persistence of Biochar in Soil”, in Biochar for Environmental Management: Science, Technology and Implementation, Second., 2015.

S. I. Rondon, “Pest management strategies for potato insect pests in the Pacific Northwest of the United States”, in Insecticides - Pest Engineering, 2012, pp. 309-333.

P. Jepson, M Murray, K., O, B., D., K., F, N., JK, M., T, M. C., D, O., I, N., K, A., S, B., and De Groote, H., “Pesticide Hazard and Risk Management and Compatibility with IPM”, in Fall Armyworm in Africa: A guide for integrated pest management, First., 2018.

P. Basu, Chakrabarti, P., Biswas, S., Mitra, M. K., and Bar, R., “Pesticides and the Muted Buzz of the Bees”, in Environmental impacts on health: towards a better future, Kolkata: Kolkata Readers Service, 2015.

D. B. Hannaway, Brewer, L., Fransen, S. C., Shewmaker, G., Williams, S., and Baker, S., “Planning and Sowing Grasslands”, in Improving Grassland and Pasture Management in Temperate Agriculture, Cambridge, UK: Burleigh Dodds Science Publishing Limited, 2017.