E. Darambazar, Delcurto, T., and Damiran, D.,
“The Influence of Cow Age on Botanical Composition of Diets in Mountain Riparian Areas in Eastern Oregon of the United States”,
Sustainable Agriculture Research, vol. 3, no. 1, p. 1, 2013.
A. Clark, Delcurto, T., Vavra, M., and Dick, B. L.,
“Stocking Rate and Fuels Reduction Effects on Beef Cattle Diet Composition and Quality”,
Rangeland Ecology & Management, vol. 66, no. 6, pp. 714 - 720, 2013.