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V. D. Zheljazkov, Astatkie, T., O'Brocki, B., and Jeliazkova, E. A.,
“Essential oil composition and yield of anise from different distillation times”,
HortScience, vol. 48, no. 11, 2013.
V. D. Zheljazkov, Astatkie, T., Jeliazkova, E. A., Heidel, B., and Ciampa, L.,
“Essential oil content, composition and bio activity of juniper species in Wyoming, United States”,
Natural Product Communications, vol. 12, pp. 201-204, 2017.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and M. Ebelhar, W.,
“Peppermint Productivity and Oil Composition as a Function of Nitrogen, Growth Stage, and Harvest Time”,
Agronomy Journal, vol. 102, no. 1, p. 124, 2010.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and M. Ebelhar, W.,
“Peppermint Productivity and Oil Composition as a Function of Nitrogen, Growth Stage, and Harvest Time”,
Agron J, vol. 102, pp. 124-128, 2010.
V. D. Zheljazkov, Vick, B., Ebelhar, W., Buehring, N., and Astatkie, T.,
“Effect of N on yield and chemical profile of winter canola in Mississippi”,
Journal of Oleo Science, vol. 62, no. 7, pp. 453 - 458, 2013.
V. D. Zheljazkov, Astatkie, T., O'Brocki, B., and Jeliazkova, E. A.,
“Essential Oil Composition and Yield of Anise from Different Distillation Times”,
HortScience, vol. 48, pp. 1393-1396, 2013.
V. D. Zheljazkov, Silva, J. L., Patel, M., Stojanovic, J., Lu, Y., Kim, T., and Horgan, T.,
“Human hair as a nutrient source for horticultural crops”,
HortTechnology, vol. 18, no. 4, 2008.
V. D. Zheljazkov, Cantrell, C. L., M. Ebelhar, W., Rowe, D., and Coker, C.,
“Productivity, oil content, and oil composition of sweet basil as a function of nitrogen and sulfur fertilization”,
HortScience, vol. 43, pp. 1415-1422, 2008.
V. D. Zheljazkov, Vick, B., M. Ebelhar, W., Buehring, N., and Astatkie, T.,
“Nitrogen applications modify seed and oil yields and fatty acid composition of winter mustard”,
Industrial Crops and Products, vol. 36, no. 1, pp. 28 - 32, 2012.
V. D. Zheljazkov, Yankuloff, Y., Raev, R. Tsevtkov, Stanev, S., Margina, A., and Kovatcheva, N.,
“Achievements in breeding on medicinal and aromatic plants in Bulgaria”,
Beitrage zur Zuchtungsforschung , vol. 2, pp. 142-145, 1996.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Jeliazkova, E. A.,
“Fall frosts effects on the essential oil of "Native" spearmint in Wyoming”,
HortScience, vol. 11, pp. 1603-1606, 2012.
V. D. Zheljazkov, Cantrell, C. L., Ebelhar, W., Coker, C., and Evans, W.,
“Quality assessment and yield of Baikal skullcap (Scutellaria baicalensis) grown at multiple locations”,
HortScience, vol. 42, no. 5, 2007.
V. D. Zheljazkov, Gawde, A., Cantrell, C. L., Astatkie, T., and Schlegel, V.,
“Distillation Time as Tool for Improved Antimalarial Activity and Differential Oil Composition of Cumin Seed Oil”,
PLOS ONE, vol. 10, no. 12, p. e0144120, 2015.
V. D. Zheljazkov, Vick, B. A., Baldwin, B. S., Buehring, N., Coker, C., Astatkie, T., and Johnson, B.,
“Oil productivity and composition of sunflower as a function of hybrid and planting date”,
Industrial Crops and Products, vol. 33, no. 2, pp. 537 - 543, 2011.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Hristov, A. N.,
“Yield, content, and composition of peppermint and spearmints as a function of harvesting time and drying”,
J. Agric. Food Chem. , vol. 58, pp. 11400-11407, 2010.