College of Agricultural Sciences

Y. Wang, Finn, C. E., and Qian, M. C., “Impact of growing environment on chickasaw blackberry (Rubus L.) aroma evaluated by gas chromatography olfactometry dilution analysis.”, J Agric Food Chem, vol. 53, no. 9, pp. 3563-71, 2005.

C. E. Finn, Mackey, T. A., Postman, J. D., and Martin, R. R., “Identifying blueberry germplasm that is slow to get Blueberry shock virus in the Pacific Northwest United States”, Acta Horticulturae, no. 1180, pp. 423 - 430, 2017.

S. S. Sooriyapathirana, Mookerjee, S., Weebadde, C. K., Finn, C. E., Lewers, K., Bushakra, J. M., Luby, J. J., Stewart, P., Neils, S., and Hancock, J. F., “Identification of QTL associated with flower and runner production in octoploid strawberry (Fragaria×ananassa)”, Journal of Berry Research, vol. 5291091031271191352651241459112813064313034661126123196839343, no. 32, pp. 107 - 116, 2015.

A. J. Raeder, Lyon, D. J., Harsh, J., Burke, I., Kowalewski, A. Robert, Stahnke, G. K., Cook, T. W., Goss, R. L., Kennedy, N., Yorgey, G., Frear, C., Evans, D. A., Jensen, J., Kruger, C., Long, L. E., Lang, G. A., Musacchi, S., Whiting, M. David, Whiting, M., Powers-Hammond, L., Hillers, V., Sullivan, D. M., Cogger, C. George, Bary, A. I., Painter, K. Marie, Myhre, E. Anne, Murphy, A. F., Rondon, S. I., Wohleb, C. H., Hines, S., Brandt, B., Antonelli, A. L., Ramsay, C. A., Zobrist, K. W., Rasco, B., Raab, C., McCurdy, S., Finn, C. E., Strik, B. C., Moore, P. P., Hanson, S. Zeiger, Hardcastle, A., and Jull, P., “How soil pH affects the activity and persistence of herbicides”, Washington State University Extension, 2015.

E. Thompson, Strik, B. C., Finn, C. E., Zhao, Y., and Clark, J. R., “High tunnel versus open field: management of primocane-fruiting blackberry using pruning and tipping to increase yield and extend the fruiting season”, HortScience, vol. 44, pp. 1581–1587, 2009.

C. M. Bradish, Bushakra, J. M., Dossett, M., Bassil, N. V., Finn, C. E., and Fernandez, G. E., “Genotyping and phenotyping heat tolerance in black raspberry ( Rubus occidentalis L.)”, Acta Horticulturae, no. 1127, pp. 321 - 324, 2016.

M. M. Mathey, Mookerjee, S., Mahoney, L. L., ündüz, K., Rosyara, U., Hancock, J. F., Stewart, P. J., Whitaker, V. M., Bassil, N. V., Davis, T. M., and Finn, C. E., “Genotype by environment interactions and combining ability for strawberry families grown in diverse environments”, Euphytica, vol. 213708697186859242471367344438515912733, no. 5, 2017.

R. VanBuren, Bryant, D., Bushakra, J. M., Vining, K. J., Edger, P. P., Rowley, E. R., Priest, H. D., Michael, T. P., Lyons, E., Filichkin, S. A., Dossett, M., Finn, C. E., Bassil, N. V., and Mockler, T. C., “The genome of black raspberry (Rubus occidentalis).”, Plant J, vol. 87, no. 6, pp. 535-47, 2016.

P. Castro, Bushakra, J. M., Stewart, P., Weebadde, C. K., Wang, D., Hancock, J. F., Finn, C. E., Luby, J. J., and Lewers, K. S., “Genetic mapping of day-neutrality in cultivated strawberry”, Molecular Breeding, vol. 35115109107141385673488113109251664110361262169136159121107641791091121145124124187413012814550109828310110131249312783123, no. 22, 2015.

J. M. Bushakra, Bryant, D. W., Dossett, M., Vining, K. J., VanBuren, R., Gilmore, B. S., Lee, J., Mockler, T. C., Finn, C. E., and Bassil, N. V., “A genetic linkage map of black raspberry (Rubus occidentalis) and the mapping of Ag 4 conferring resistance to the aphid Amphorophora agathonica”, Theoretical and Applied Genetics, vol. 128, no. 81004–1006, pp. 1631 - 1646, 2015.

N. Bassil, Gilmore, B., Hummer, K., Weber, C., Dossett, M., Agunga, R., Rhodes, E., Mockler, T., Scheerens, J. C., Filichkin, S., Lewers, K., Peterson, M., Finn, C. E., Graham, J., Lee, J., ández-Fernández, F., Fernandez, G., Yun, S. J., and Perkins-Veazie, P., “GENETIC AND DEVELOPING GENOMIC RESOURCES IN BLACK RASPBERRY”, Acta Horticulturae, no. 1048, pp. 19 - 24, 2014.

J. F. Hancock, Edger, P. P., Callow, P. W., Herlache, T., and Finn, C. E., “Generating a Unique Germplasm Base for the Breeding of Day-neutral Strawberry Cultivars”, HortScience, vol. 53, no. 7, pp. 1069 - 1071, 2018.

P. Perkins-Veazie, Thomas, A. L., Byers, P. L., and Finn, C. E., “FRUIT COMPOSITION OF ELDERBERRY (SAMBUCUS SPP.) GENOTYPES GROWN IN OREGON AND MISSOURI, USA”, Acta Horticulturae, no. 1061, pp. 219 - 224, 2015.

E. Thompson, Strik, B. C., Clark, J. R., and Finn, C. E., “Flowering and fruiting patterns of primocane-fruiting blackberries.”, HortScience, vol. 42, pp. 1174-1176, 2007.

E. Thompson, Strik, B. C., Clark, J. R., and Finn, C. E., “Flowering and fruiting morphology of primocane-fruiting blackberries”, Acta Hort., vol. 777, pp. 281-288, 2008.

X. F. Du, Kurnianta, A., McDaniel, M., Finn, C. E., and Qian, M. C., “Flavour profiling of ‘Marion’and thornless blackberries by instrumental and sensory analysis”, Food chemistry, vol. 121, pp. 1080–1088, 2010.

C. E. Finn, Strik, B. C., and Wagner, A., “Fifteen years and 120 genotypes later what have we learned about trialing blueberry cultivars in the Pacific Northwest?”, Acta Hort., vol. 810, pp. 71-77, 2009.

C. M. Bradish, Fernandez, G. E., Bushakra, J. M., Perkins-Veazie, P., Dossett, M., Bassil, N. V., and Finn, C. E., “Evaluation of vigor and winter hardiness of black raspberry breeding populations ( Rubus occidentalis ) grown in the southeastern US”, Acta Horticulturae, no. 1133, pp. 129 - 134, 2016.

C. Yue, R Gallardo, K., Luby, J., Rihn, A., McFerson, J. R., McCracken, V., Whitaker, V. M., Finn, C. E., Hancock, J. F., Weebadde, C., and , “An evaluation of US strawberry producers trait prioritization: Evidence from audience surveys”, HortScience, vol. 49, pp. 188–193, 2014.

W. Q. Yang, Finn, C. E., and Strik, B. C., “Evaluating berry firmness and brix of newly released highbush blueberry cultivars”, Acta Hort., vol. 810, pp. 863-867, 2009.

D. Lightle, Dossett, M., Ebert, T., Finn, C. E., Martin, R. R., and Lee, J. C., “Effects of three novel resistant black raspberry selections on Amphorophora agathonica feeding behavior and performance”, Arthropod-Plant Interactions, vol. 912110055284191107881351371011614130749721321410597144935117967146523735571848146212, no. 5, pp. 487 - 496, 2015.

B. C. Strik, Mann, J., and Finn, C. E., “Drupelet set varies among blackberry genotypes”, J. Amer. Soc. Hort. Sci., vol. 121, pp. 371-373, 1996.

X. Du, Finn, C. E., and Qian, M. C., “Distribution of volatile composition in 'marion' ( rubus species hyb) blackberry pedigree.”, J Agric Food Chem, vol. 58, no. 3, pp. 1860-9, 2010.

N. V. Bassil, Nyberg, A. M., Finn, C. E., Clark, J. R., Peace, C. P., and Iezzoni, A., “Development of a multiplexed fingerprinting set in blackberry”, Acta Horticulturae, no. 1133, pp. 89 - 96, 2016.

M. Dossett, Bushakra, J. M., Gilmore, B., Koch, C. A., Kempler, C., Finn, C. E., and Bassil, N. V., “Development and transferability of black and red raspberry microsatellite markers from short-read sequences”, Journal of the American Society for Horticultural Science, vol. 140, pp. 243–252, 2015.