Found 141 results
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A. Hawks, Cardon, G., Black, B., and , Comparing strawberry salt tolerance using a low volume near-continuous gradient dosing system., Journal of the American Pomological Society, vol. 63, pp. 136–141, 2009.
K. D. Wilson, Clark, P. E., Louhaichi, M., Johnson, M. D., Delcurto, T., Williams, J. D., Larson, L. L., Harris, N. R., Vavra, M., Ganskopp, D. C., and , Distribution of Cattle Grazing in a Northeastern Oregon Riparian Pasture, Range Field Day 2009 Progress Report, p. 15, 2009.
D. A. Barry, Parlange, M. B., Parlange, J. Y., Liu, M. C., Steenhuis, T. S., Sander, G. C., Lockington, D. A., Li, L., Stagnitti, F., Assouline, S., and , Infiltration and ponding, Water Interactions with Energy, Environment, Food and Agriculture-Volume II, p. 245, 2009.
D. Dalton, Hummer, K. E., and , Inheritance of the Cr gene in Ribes nigrum, J. Am. Pom. Soc, vol. 63, pp. 142–144, 2009.
R. T. Dillon Jr, Robinson, J. D., Wissinger, S. A., Greig, H., McIntosh, A., Baker, M. A., de Guzman, G., Ostermiller, J. D., Gaudes, A., Artigas, J., and , Macroinvertebrate community dynamics: strong negative response to salmon redd construction and weak response to salmon-derived nutrient uptake, Journal of the North American Benthological Society, vol. 28, 2009.
Q. Huang, Given, P., Qian, M., and , Micro/nano encapsulation of active food ingredients. American Chemical Society, 2009.
H. Fireman, Yowell, L., Moloney, P. G., Arepalli, S., Nikolaev, P., Huffman, C., Ready, J., Higgins, C. D., Turano, S. P., Kohl, P. A., and , Room-Temperature Ionic Liquids for Electrochemical Capacitors, 2009.
J. Reimer, Li, M., and , Yield variability and agricultural trade, Agricultural & Resource Economics Review, vol. 38, p. 258, 2009.
E. F. O'Donnell, Saili, K. S., Koch, D. C., Kopparapu, P. R., Farrer, D., Bisson, W. H., Mathew, L. K., Sengupta, S., Kerkvliet, N. I., Tanguay, R., and , The anti-inflammatory drug leflunomide is an agonist of the aryl hydrocarbon receptor, PLoS One, vol. 5, p. e13128, 2010.
M. Qian, Rimando, A. M., and , Flavor and health benefits of small fruits. American Chemical Society, 2010.
C. D. Allen, Macalady, A. K., Chenchouni, H., Bachelet, D., McDowell, N., Vennetier, M., Kitzberger, T., Rigling, A., Breshears, D. D., Hogg, E. H. Ted, and , A global overview of drought and heat-induced tree mortality reveals emerging climate change risks for forests, Forest ecology and management, vol. 259, pp. 660–684, 2010.
S. Wada, Nonogaki, H., Reed, B. M., and , Identifying blackberry cultivars by seed structure. Oregon State University, Extension Service, 2010.
H. B. Gu, Wang, X. D., Bai, C., Chen, X. J., Tanguay, R. L., Dong, Q., Huang, C., and , Phenanthrene and fluorene-mediated early developmental toxicity in zebrafish., Fresenius Environmental Bulletin, vol. 19, pp. 57–62, 2010.
C. S. Schauer, Van Emon, M. L., Thompson, M. M., Bohnert, D. W., Caton, J. S., Sedivec, K., and , Protein supplementation of low-quality forage: Influence of frequency of supplementation on ewe performance and lamb nutrient utilization, Sheep & Goat Res. J, vol. 25, pp. 66–73, 2010.
D. Dalton, Hummer, K. E., and , Ribes bloom phenology: sections Botrycarpum and Ribes, Journal of the American Pomological Society, vol. 64, pp. 140–151, 2010.
S. Wada, Reed, B. M., and , Seed coat morphology differentiates blackberry cultivars, Journal of American Pomological Society, vol. 64, p. 152, 2010.