College of Agricultural Sciences

P. Perkins-Veazie, Ma, G., Fernandez, G. E., Bradish, C. M., Bushakra, J. M., Bassil, N. V., Weber, C. A., Scheerens, J. C., Robbins, L., Finn, C. E., and Dossett, M., “Black raspberry fruit composition over two years from seedling populations grown at four US geographic locations”, Acta Horticulturae, no. 1133, pp. 335 - 338, 2016.