Found 152 results
Author Title [ Type(Desc)] Year
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Journal Article
D. C. Ganskopp and Bohnert, D. W., Landscape nutritional patterns and cattle distribution in rangeland pastures, Applied Animal Behaviour Science, vol. 116, no. 2-4, pp. 110 - 119, 2009.
D. W. Bohnert, Stalker, L. A., Mills, R. R., Nyman, A. A., Falck, S. J., and Cooke, R. F., Late gestation supplementation of beef cows differing in body condition score: Effects on cow and calf performance, Journal of Animal Science, vol. 91, no. 11, pp. 5485 - 5491, 2013.
D. W. Bohnert and Johnson, D. D., Management Guide for Beef Cattle, Oregon State University Beef Cattle Library, 2010.
M. C. Rodrigues, Cooke, R. F., Marques, R. S., Arispe, S. A., Keisler, D. H., and Bohnert, D. W., Meloxicam as an Alternative to Alleviate Inflammatory and Acute-Phase Reactions in Beef Cattle Upon Lipopolysaccharide Administration or Vaccination, Western Section, American Society of Animal Science, 2015.
D. D. Tanaree, Duringer, J. M., Bohnert, D. W., and Craig, A. M., Microarray evaluation of bovine hepatic gene response to fescue toxicosis, World Mycotoxin Journal, vol. 67384531273358443, no. 4, pp. 419 - 426, 2013.
D. C. Ganskopp and Bohnert, D. W., Mineral Concentration Dynamics among 7 Northern Great Basin Grasses, Journal of Range Management, vol. 56, no. 2, p. 174, 2003.
C. Schauer, Bohnert, D. W., Carpinelli, M., and Falck, S. J., Nutritional and Seed Responses of Forage Kochia to Ruminal Incubation, Rangelands, vol. 26, no. 1, 2011.
D. C. Ganskopp and Bohnert, D. W., Nutritional Dynamics of 7 Northern Great Basin Grasses, Journal of Range Management, vol. 54, no. 6, p. 640, 2001.
K. A. de Souza, Cook, T. W., Schubach, K. M., ão, A. P., Schumaher, T. F., Prado, I. N., Marques, R. S., and Bohnert, D. W., Performance, health and physiological responses of newly weaned feedlot cattle supplemented with feed-grade antibiotics or alternative feed ingredients, animal, vol. 9526434196959455, pp. 1 - 8, 2018.
K. D. Lippolis, Cooke, R. F., Schumaher, T. F., Brandão, A. P., Silva, L. G. T., Schubach, K. M., Marques, R. S., and Bohnert, D. W., Physiologic, health, and performance responses of beef steers supplemented with an immunomodulatory feed ingredient during feedlot receiving., Journal of Animal Science, vol. 95, no. 11, pp. 4945-4957, 2017.
R. F. Cooke, Cappellozza, B. Ieda, Reis, M. M., Bohnert, D. W., and Vasconcelos, J. L. M., Plasma progesterone concentration in beef heifers receiving exogenous glucose, insulin, or bovine somatotropin1, Journal of Animal Science, vol. 9045174176944185768873431281678749181873269859038749362587567708471377711274609382398121, no. 9Suppl. 3ESuppl. 2, pp. 3266 - 3273, 2012.
R. S. Cipriano, Cooke, R. F., Rodrigues, A. D., Silva, L. G. T., Bohnert, D. W., Marques, R. S., Vasconcelos, J. L. M., Pires, A. V., and Cerri, R. L. A., Post–artificial insemination supplementation with calcium salts of soybean oil influences pregnancy establishment factors in Bos indicus beef cows, Journal of Animal Science, vol. 94, no. 11E. SupplSuppl. 1, pp. 4892 - 4902, 2016.
D. C. Ganskopp, Bohnert, D. W., Johnson, D. D., and Munday, K., Pre- and post-burn cattle distribution patterns in sagebrush steppe., Range Field Day 2009 Progress Report, 2009.
D. W. Bohnert, Cooke, R. F., Cappellozza, B. Ieda, Trevisanuto, C., and Tabacow, V. D., A procedure to reduce collected sample size for nutrient analysis of hay cores, J. Anim. Sci, vol. 89, p. 192, 2011.
O. A. de Sousa, Cooke, R. F., Brandão, A. P., Schubach, K. M., Schumaher, T. F., Bohnert, D. W., and Marques, R. S., Productive and physiological responses of feeder cattle supplemented with Yucca schidigera extract during feedlot receiving, Journal of Animal Science, vol. 97, 2018.
C. S. Schauer, Van Emon, M. L., Thompson, M. M., Bohnert, D. W., Caton, J. S., Sedivec, K., and , Protein supplementation of low-quality forage: Influence of frequency of supplementation on ewe performance and lamb nutrient utilization, Sheep & Goat Res. J, vol. 25, pp. 66–73, 2010.
D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L., Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: differences in intake and digestibility., Journal of Animal Science, vol. 89, no. 11, pp. 3707-17, 2011.
J. D. Bates, Bohnert, D. W., Angell, R. F., Carpinelli, M. F., Falck, S. J., Doescher, P. S., Davies, K. W., Ganskopp, D. C., Heyerdahl, E. K., Hopkins, K. T., Miller, R. F., Pierson, F. B., Pokorny, M. L., Sheley, R., Svejcar, T., and Ziegenhagen, L. L., Research progress report 2005: Eastern Oregon Agricultural Research Center, 2006.
R. F. Cooke, Filho, T. A. Guarnie, Cappellozza, B. Ieda, and Bohnert, D. W., Rest stops during road transport: Impacts on performance and acute-phase protein responses of feeder cattle, Journal of Animal Science, vol. 91877481868223158478978789899034845907562758590179385797439, no. 11, pp. 5448 - 5454, 2013.
D. W. Bohnert, STRATEGIC SUPPLEMENTATION OF CRUDE PROTEIN: AN ECONOMICAL MANAGEMENT STRATEGY FOR INTERMOUNTAIN COW/CALF PRODUCERS, Current Forage and Livestock Production Research, p. 10, 2004.
D. W. Bohnert and Stephenson, M. B., Supplementation and sustainable grazing systems, Journal of Animal Science, no. suppl_6E. SupplE-SupplE-Suppl.E-Suppl, pp. 15 - 25, 2016.
B. Ieda Cappellozza, Cooke, R. F., Reis, M. M., Moriel, P., Keisler, D. H., and Bohnert, D. W., Supplementation based on protein or energy ingredients to beef cattle consuming low-quality cool-season forages: II. Performance, reproductive, and metabolic responses of replacement heifers1, Journal of Animal Science, vol. 921188B7489899162135807292838690911656877672783861828376307564628336737482417337085913477493116701576397789739, no. 6, pp. 2725 - 2734, 2014.
B. Ieda Cappellozza, Cooke, R. F., Filho, T. A. Guarnie, and Bohnert, D. W., Supplementation based on protein or energy ingredients to beef cattle consuming low-quality cool-season forages: I. Forage disappearance parameters in rumen-fistulated steers and physiological responses in pregnant heifers1, Journal of Animal Science, vol. 92748989807565822385906877828330758473733859138779268687071274100967639778173, no. 6E-Suppl. 2Suppl. 1, pp. 2716 - 2724, 2014.
D. W. Bohnert, DEL, D., DEL, D., and Delcurto, T., Supplementation strategies for beef cattle consuming low-quality forage, Cattle Producer’s Library. Nutrition Section CL, vol. 318, 2003.
L. G. T. Silva, Cooke, R. F., Schubach, K. M., Brandão, A. P., Marques, R. S., Schumaher, T. F., Moriel, P., and Bohnert, D. W., Supplementing a yeast-derived product to enhance productive and health responses of beef steers., Animal, vol. 12, no. 8, pp. 1576-1583, 2018.

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