Biblio
P
D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L.,
“Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: Differences in intake and digestibility”,
American Society of Animal Science - Western Section, vol. 58, no. 11. 2007.
R
J. D. Bates, Bohnert, D. W., Angell, R. F., Carpinelli, M. F., Falck, S. J., Doescher, P. S., Davies, K. W., Ganskopp, D. C., Heyerdahl, E. K., Hopkins, K. T., Miller, R. F., Pierson, F. B., Pokorny, M. L., Sheley, R., Svejcar, T., Ziegenhagen, L. L., and Vavra, M.,
“Research progress report 2005: Eastern Oregon Agricultural Research Center”, 2006.
Pages
OREGON STATE UNIVERSITY
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