Found 185 results
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Journal Article
A. Nikolova, Kozhuharova, K., Zheljazkov, V. D., and Craker, L. E., “MINERAL NUTRITION OF CHAMOMILE (CHAMOMILLA RECUTITA (L.) K.”, Acta Horticulturae, no. 502, pp. 203 - 208, 1999.
J. B. Cannon, Cantrell, C. L., Astatkie, T., and Zheljazkov, V. D., “Modification of yield and composition of essential oils by distillation time”, Industrial Crops and Products, vol. 41, pp. 214 - 220, 2013.
H. Y. Sintim, Adjesiwor, A. T., Zheljazkov, V. D., M. Islam, A., and Obour, A. K., “Nitrogen Application in Sainfoin under Rain-Fed Conditions in Wyoming: Productivity and Cost Implications”, Agronomy Journal, vol. 108, no. 1, p. 294, 2016.
V. D. Zheljazkov, Vick, B., M. Ebelhar, W., Buehring, N., and Astatkie, T., “Nitrogen applications modify seed and oil yields and fatty acid composition of winter mustard”, Industrial Crops and Products, vol. 36, no. 1, pp. 28 - 32, 2012.
E. A. Jeliazkova, Zheljazkov, V. D., Craker, L. E., Yankov, B., and Georgieva, T., “NPK FERTILIZER AND YIELDS OF PEPPERMINT, MENTHA X PIPERITA”, Acta Horticulturae, no. 502, pp. 231 - 236, 1999.
E. L. LeRiche, Wang-Pruski, G., and Zheljazkov, V. D., “Nutrient distribution in tubers of Solanum tuberosum var. Shepody and Russet Burbank.”, Canadian Journal of Plant Science, 2006.
K. M. Bowes and Zheljazkov, V. D., “Ocimum sanctum L. and Ocimum basilicum L. grown in Nova Scotia, Canada show potential as essential oil crops”, J. Am. Soc. Hortic. Sci, vol. 129, no. 6, 2006.
V. D. Zheljazkov, Vick, B. A., Baldwin, B. S., Buehring, N., Astatkie, T., and Johnson, B., “Oil Content and Saturated Fatty Acids in Sunflower as a Function of Planting Date, Nitrogen Rate, and Hybrid”, Agronomy Journal, vol. 101, no. 4, p. 1003, 2009.
V. D. Zheljazkov, Vick, B. A., Baldwin, B. S., Buehring, N., Coker, C., Astatkie, T., and Johnson, B., “Oil productivity and composition of sunflower as a function of hybrid and planting date”, Industrial Crops and Products, vol. 33, no. 2, pp. 537 - 543, 2011.
A. K. Obour, Sintim, H. Y., Obeng, E., and Zheljazkov, V. D., “Oilseed camelina (Camelina sativa L. Grantz): Production systems, prospects and challenges in the USA Great Plains”, Advances in Plants and Agriculture Research, vol. 2, no. 2, p. 00043, 2015.
J. Bufalo, Cantrell, C. L., Astatkie, T., Zheljazkov, V. D., Gawde, A., and Boaro, C. S. F., “Organic versus conventional fertilization effects on sweet basil (Ocimum basilicum L.) growth in a greenhouse system”, Industrial Crops and Products, vol. 74, pp. 249-254, 2015.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and M. Ebelhar, W., “Peppermint Productivity and Oil Composition as a Function of Nitrogen, Growth Stage, and Harvest Time”, Agronomy Journal, vol. 102, no. 1, p. 124, 2010.
J. D. Wilson, Zheljazkov, V. D., Rathgeber, B., Burton, D. L., and Caldwell, C., “Phosphorus reduction in poultry and dairy manures using mineral amendments.”, Canadian Journal of Plant Science, 2006.
V. D. Zheljazkov and Warman, P. R., “Phytoavailability and fractionation of copper, manganese, and zinc in soil following application of two composts to four crops”, Environmental Pollution, vol. 131, no. 2, pp. 187 - 195, 2004.
C. L. Cantrell, Zheljazkov, V. D., Osbrink, W. L. A., Castro, A., Maddox, V., Craker, L. E., and Astatkie, T., “Podophyllotoxin and essential oil profile of Juniperus and related species”, Industrial Crops and Products, vol. 43, pp. 668 - 676, 2013.
V. D. Zheljazkov, Cantrell, C. L., Donega, M. Augusto, Astatkie, T., and Heidel, B., “Podophyllotoxin Concentration in Junipers in the Big Horn Mountains in Wyoming”, HortScience, vol. 47, no. 12, 2012.
V. D. Zheljazkov, Terziisky, D., and Karageorgiev, S., “Pollen Morphology of Bulgarian Ocimum basilicum L. Populations”, Journal of Herbs, Spices & Medicinal Plants, vol. 4, no. 3, pp. 71 - 76, 1997.
K. Y. Yankuloff, Zheljazkov, V. D., and Stoeva, T. D., “ON THE POSSIBILITIES OF ACCELERATED PROPAGATION OF NEW MENTHA SPICATA (L.) HUDSON CULTIVARS”, Acta Horticulturae, no. 426, pp. 519 - 524, 1996.
V. D. Zheljazkov, Astatkie, T., and Schlegel, V., “Postharvest Biology and Technology-Distillation Time Changes Oregano Essential Oil Yields and Composition but Not the Antioxidant or Antimicrobial Activities”, Hortscience, vol. 47, no. 6, 2012.
V. D. Zheljazkov, Bowes, K. M., Patterson, K., and Sampson, G., “Preemergence and postemergence herbicides for use in dill, fennel, coriander and basil.”, CANADIAN JOURNAL OF PLANT SCIENCE, vol. 86, no. 5, 2006.
V. D. Zheljazkov, Patterson, K., Parsons, K. J., and Sampson, G., “Preemergence weed control in ornamental perennials.”, CANADIAN JOURNAL OF PLANT SCIENCE, vol. 86, no. 5, 2006.
V. D. Zheljazkov and Cantrell, C. L., “Productivity, content, and composition of the essential oil of three basil genotypes as a function of harvesting”, HORTSCIENCE, vol. 42, no. 4, 2007.
V. D. Zheljazkov, Cantrell, C. L., Evans, W., Ebelhar, W., and Coker, C., “Productivity, essential oil content and composition of sweet and holy basil grown in Mississippi”, HORTSCIENCE, vol. 43, no. 4, 2008.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and M. Ebelhar, W., “Productivity, Oil Content, and Composition of Two Spearmint Species in Mississippi”, Agronomy Journal, vol. 102, no. 1, p. 129, 2010.
V. D. Zheljazkov, Cantrell, C. L., Ebelhar, W., Rowe, D., and Coker, C., “Productivity, oil content, and oil composition of sweet basil as a function of nitrogen and sulfur fertilization”, HortScience, vol. 43, no. 5, 2008.

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