College of Agricultural Sciences

R. J. Raleigh and Turner, H. A., “1981 Progress Report-Research in Beef Cattle Nutrition and Management: Winter Feed Needs of Fall-Calving Cows”, Oregon Agricultural Experiment Station, 1981.

R. J. Raleigh and Turner, H. A., “1982 Progress Report--Research in Beef Cattle Nutrition and Management: Compudose”, Oregon Agricultural Experiment Station, 1982.

R. J. Raleigh and Turner, H. A., “1982 Progress Report--Research in Beef Cattle Nutrition and Management: The Range Beef Cattle Production System”, Oregon Agricultural Experiment Station, 1982.

R. J. Raleigh and Turner, H. A., “1983 Progress Report--Research in Beef Cattle Nutrition and Management: Preliminary Results of a Study Designed to Test the Effect of Implants on Replacement Heifers”, Oregon Agricultural Experiment Station, 1983.

R. J. Raleigh and Wallace, J. D., “Beef cattle research at the Squaw Butte Station Livestock Field Day”, Squaw Butte-Harney Range and Livestock Experiment Station, 1960.

R. J. Raleigh, Sneva, F. A., and Turner, H. A., “Chemical curing range forage for fall grazing”, Proceedings, Western Section, American Society of Animal Science, vol. 19. Oregon Agricultural Experiment Station, 1968.

R. J. Raleigh and Wallace, J. D., “Effect of different levels of salt in a cottonseed meal supplement for yearling cattle on crested wheatgrass pasture”. 1962.

R. J. Raleigh, “Effect of season of use and grazing systems on nutritional value of forage”. Pacific Northwest Section, American Society of Range Management, Portland, OR, 1963.

R. J. Raleigh and Turner, H. A., “Fall calving yields a bumper crop of benefits”, Oregon's Agricultural Progress, no. 16. Oregon Agricultural Experiment Station, 1970.

R. J. Raleigh and Turner, H. A., “Forage utilization by grazing”. 1984.

R. J. Raleigh and Wallace, J. D., “Growth and development of replacement heifers wintered with rhythmic changes in feeding”, Oregon Agricultural Experiment Station, 1966.

R. J. Raleigh and Wallace, J. D., “Investigations of an alternative method of measuring forage digestibility of ruminants”. Oregon Agricultural Experiment Station, 1966.

R. J. Raleigh and Turner, H. A., “Monensin for wintering gestating cows”. Oregon Agricultural Experiment Station, 1976.

R. J. Raleigh, Turner, H. A., Young, D. C., and Zobell, D., “Monensin levels and their effect on hay requirements for brood cows”. Oregon Agricultural Experiment Station, 1978.

R. J. Raleigh and Wallace, J. D., “Performance of calves fed vitamin A with baled and chopped meadow hay”. Oregon Agricultural Experiment Station, 1964.

R. J. Raleigh and Wallace, J. D., “Research in beef cattle nutrition and management - A Progress Report”, Oregon Agricultural Experiment Station, 1963.

R. J. Raleigh and Wallace, J. D., “Research in beef cattle nutrition and management -- A Progress Report”, Oregon Agricultural Experiment Station, 1961.

R. J. Raleigh and Wallace, J. D., “Response of weaner calves to various levels of protein and energy”, Oregon Agricultural Experiment Station, 1962.

R. J. Raleigh and Wallace, J. D., “Research in beef cattle nutrition and management - A Progress Report”, Oregon Agricultural Experiment Station, 1963.

R. J. Raleigh and Wallace, J. D., “Research in beef cattle nutrition and management -- A Progress Report”, Oregon Agricultural Experiment Station, 1963.

R. J. Raleigh and Wallace, J. D., “Response of weaner calves to various levels of protein and energy”. Oregon Agricultural Experiment Station, 1962.

R. J. Raleigh and Wallace, J. D., “The influence of yeast in a high roughage wintering ration for Hereford calves as measured by digestibility and performance”. Oregon Agricultural Experiment Station, 1961.

R. J. Raleigh and Wallace, J. D., “The performance of weaner calves as influenced by low levels of alfalfa in the wintering ration”. Oregon Agricultural Experiment Station, 1961.