Found 7 results
Author Title [ Type(Desc)] Year
Filters: Author is Scott Fisk  [Clear All Filters]
Journal Article
Y. Chutimanitsakun, Cuesta-Marcos, A., Chao, S., Corey, A., Filichkin, T., Fisk, S., Kolding, M., Meints, B., Ong, Y. - L., Rey, J. Ignacio, Ross, A. S., and Hayes, P. M., Application of marker-assisted selection and genome-wide association scanning to the development of winter food barley germplasm resources, Plant Breeding, vol. 13, no. 6, pp. 563 - 570, 2013.
B. Meints, Cuesta-Marcos, A., Ross, A. S., Fisk, S., Kongraksawech, T., Marshall, J. M., Murphy, K., and Hayes, P. M., Developing Winter Food Barley for the Pacific Northwest of the US, Crop Science, vol. 55, no. 4, p. 1563, 2015.
B. Meints, Cuesta-Marcos, A., Ross, A. S., Fisk, S., Kongraksawech, T., Marshall, J. M., Murphy, K., and Hayes, P., Developing Winter Food Barley for the Pacific Northwest of the US. Crop Science, 2015.
D. W. Herb, Meints, B., Jennings, R., Romagosa, I., Moscou, M. J., Carey, D., Cistue, L., Filichkin, T., Fisk, S., Helgerson, L., Martens, C., Monsour, R., Thiel, R., Tynan, S., Thomas, W. T. B., Vinkemeier, K., and Hayes, P. M., Effects of Barley (Hordeum vulgare L.) variety and growing environment on beer flavor, Journal of the American Society of Brewing Chemists, vol. 75, pp. 345-353, 2017.
D. Herb, Benson, A., Carey, D., Cistue, L., Filichkin, T., Fisk, S., Helgerson, L., Jennings, R., Li, Y., Meints, B., Monsour, R., Moscou, M. J., Nguyen, A., Onio, A., Romagosa, I., Thiel, R., Thomas, W. B., Tynan, S. P., Vega, V., Vinkemeier, K., and Hayes, P. M., Malt Modification and its Effects on the Contributions of Barley Genotype to Beer Flavor, Journal of the American Society of Brewing Chemists, vol. 75, pp. 354–362, 2017.
B. Meints, Brouwer, B. O., Brown, B., Cuesta-Marcos, A., Jones, S. S., Kolding, M., Fisk, S., Marshall, J. M., Murphy, K., Petrie, S., Rhinhart, K., Ross, A. S., and Hayes, P. M., Registration of #STRKR Barley Germplasm, Journal of Plant Registrations, vol. 9, no. 3, p. 388, 2015.